STARTERS

Chefs Home Made Soup of the Moment with warm home baked bread £4.95

       

Chicken Liver & Orange Zest Pate Served with Melba toast & fruit chutney £6.95

  

Black Pudding Tower £6.95

Delicious award winning black pudding with a mushroom & smoked bacon filling.
Topped with a wholegrain mustard sauce

Flash Fried Duck £7.95

With baby vegetables. Drizzled with a light ginger syrup

The White Horse Prawn & Avocado Salad £7.95

Brochetta with wilted baby spinach, crisp parma ham £6.95

roasted cherry tomato, topped with a poached hens egg

Mushroom Pepperpot £5.95

Sautéed button mushrooms, topped with a green peppercorn sauce, gratinated with gruyere

Brie & Cranberry Filo Parcel with crisp mixed leaves £5.95

MAINS

Beef Wellington £19.95

Prime fillet of Local Beef, topped with home made pate & mushroom duxelle, wrapped in puff pastry.

Served with fondant potato &  roasted baby vegetables.

Medallions of Local Fillet Beef £15.95

Served with sweet potato mash, sautéed mushrooms & green beans. Finished with a brandy pink peppercorn sauce

Rib Eye Steak(10oz) £16.95

with potato wedges, grilled tomato & sautéed mushrooms

Pan Seared Calves Liver & Bacon £15.95

With mash & rich red wine & onion gravy

Confit of Pork with Black Pudding Fritter £16.95

9 hour confitbelly of pork - served on a bed of creamed cabbage, with creamed  mash potato & topped with a rich thyme jus

Irish Style Pork Fillet £14.95

succulent pork fillet,Butterflied & char grilled. Served on a bed of bubble & squeak & topped with a rich red wine & shallot sauce

Slow Roasted Lamb Shank with a redcurrant jus £15.95

Served with creamed mash potato with vegetables

Pan Roasted stuffed Chicken Breast £13.95

With apricot &  Sage stuffing, wrapped in Parma ham.Served with creamed potato, pan gravy & seasonal vegetables

Honey Glazed Duck Breast £16.95

served with wholegrain mustard mash. Topped with a redcurrant jus

Butter Roasted Salmon Fillet £13.95

With a lime crème, sweet potato mash & green beans

Lemon & Herb Grilled SeaBass Fillets £15.95

With new potatoes & seasonal vegetables

Vegetarian Dish of the Day £TBA

Caramelised Red Onion & 4 Cheese Tartlet £10.95

Served with crisp garden salad & garlic bread

ADDITIONS
Spiced Mixed Olives & Bread £4.95
Tomato & Red Onion Salad £3.95
Green Salad £3.95

Garlic Bread Ciabatta £3.25    

Cheese Garlic Bread Ciabatta £3.50

Bowl of Beer Battered Onion Rings £3.25   

Sautéed Mushrooms £3.50

Bowl of Chips £2.50
Seasoned Potato Wedges with garlic mayo dip £4.95
Fresh Vegetables £3.95 

 DESSERTS 

Lemon Posset café curls,mango dip & fruit garnish £5.50 

  

Apple Crumble with jug of custard £4.95

 

Vanilla Pod Brûlée with shortbread biscuit £5.50

 

Bitter Chocolate Torte raspberries & clotted cream £5.50

 

Banoffee Pie £5.50

 

Selection of Cheese & Biscuits with chutney £6.50

 

Selection of Ice Creams with café curls £5.50 

Warm Chocolate & Orange Sponge £5.50

with hot chocolate sauce & vanilla ice cream

 

Ice cream can be added with an additional charge of £1.00

 

HOT BEVERAGES 

Cappuccino (10oz)

Latte (10oz) 

Americano (10oz) 

Cafetière for one

Tea for one  

Speciality Tea 

Hot Chocolate 

Liqueur Coffee